Photography was one of my biggest challenges when I started Cook In / Dine Out almost a year ago. It's what distinguishes the best food blogs from the pack and making food look appetizing is important. I'm no professional, but with practice, I'm getting better, and I've certainly learned some tricks in the last 12 months. After combing through my archives, here are the images I'm most proud of:
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| Fresh basil leaves |
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Cooking Ginger-Peppercorn Syrup
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Prepping baking sheet for pizza
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| Spice blend for Turkey-Black Bean Chili |
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Creamy Andalusian Gazpacho
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Heirloom Tomato Panzanella
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Asparagus and Snap Pea Pasta
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| Farfalle with Brussels Sprouts and Pancetta |
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| Roasted Sweet Potatoes with Bourbon-Maple Glaze |
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| Ratatouille |
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| Southwestern Salmon with Black Eyed Pea Succotash |
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| Carnitas Tacos |
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| Corn Cookies |
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| Apple Pie with Vodka Crust |
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| Old-Fashioned Sugar Cookies |
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| L.A.W.M, an Aperol-based cocktail (coming soon) |
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| The J.R. Shot |
Great shots! You're doing really well with photography honey.
ReplyDeleteThanks! Now that I have a new camera, I think it's going to be even better this year.
ReplyDelete